
Drinking Water
A History
Categories
Nonfiction, Science, History, Economics, Food, Politics, Audiobook, Society, Microhistory, Environment
Content Type
Book
Binding
Hardcover
Year
2012
Publisher
Abrams Press
Language
English
ISBN13
9781590207208
File Download
PDF | EPUB
Drinking Water Plot Summary
Introduction
Water has shaped human destiny since our earliest days, flowing through the story of civilization like a mighty river. From the first settlements along the Nile and Euphrates to today's megacities with complex treatment plants, our relationship with water reveals profound truths about power, technology, and human values. This journey from sacred springs to modern scarcity illuminates how societies have balanced competing claims on this most essential resource—determining who drinks, who decides, and who pays the price when water runs short. The story of water is simultaneously a tale of remarkable human ingenuity and sobering inequality. We'll explore how ancient Romans created cross-subsidization systems that provided free public water while charging the wealthy for private connections—a model that continues to influence modern utilities. We'll witness how the discovery of waterborne disease transmission in 19th century London revolutionized public health worldwide, and how today's privatization battles from Bolivia to Michigan reflect age-old tensions between water as a commodity and water as a right. For anyone seeking to understand how societies organize themselves around essential resources, this exploration of humanity's complex dance with its most vital substance offers invaluable insights into our past and urgent lessons for our increasingly water-stressed future.
Chapter 1: Divine Waters: Mythology and Early Water Reverence (3000 BCE-1500 CE)
Throughout human history, water has held a special place in our collective consciousness. From ancient Mesopotamia to medieval Europe, civilizations developed profound mythological connections to water that transcended mere physical necessity. These sacred relationships began forming as early as 3000 BCE, when the first complex societies emerged around major water sources like the Tigris-Euphrates, Nile, and Indus rivers—creating what historians call the first "hydraulic civilizations." Water myths appeared across diverse cultures with remarkable similarities. In Mesopotamia, the journey of Ishtar to the Underworld included her quest for the Water of Life to resurrect her lover Tammuz. Norse mythology told of Odin sacrificing an eye to drink from Mimir's Well, gaining wisdom with a single gulp. The Judeo-Christian tradition featured numerous water miracles, from Moses striking rocks to produce water in the desert to Jesus offering a Samaritan woman "living water" that would forever quench spiritual thirst. These weren't merely entertaining stories but reflected deeper cultural relationships with water as both physical sustenance and divine messenger. Sacred wells and springs became focal points of worship and pilgrimage. Archaeological evidence from Wales has uncovered temple complexes built around pristine springs, used continuously for over 4,700 years. These holy wells weren't chosen randomly—they often contained minerals with genuine therapeutic properties. Waters high in sulfates could indeed treat gastrointestinal ailments, while springs containing lithium might help those with mental health conditions. This intersection of spiritual belief and practical benefit helped establish enduring relationships between communities and their water sources, creating cultural frameworks that regulated access and prevented contamination. The medieval period witnessed the commercialization of holy waters through organized pilgrimage. Monasteries near popular springs transformed into wealthy abbeys as pilgrims traveled great distances to drink from miraculous waters. To validate the authenticity of water brought home, each holy well produced its own distinctive flask with a special seal—the first example of water branding through packaging, fifteen centuries before Perrier's distinctive green bottle. This early commercialization of water demonstrates how even the most sacred resources eventually become subject to economic forces, a pattern that continues in today's bottled water industry. This reverence for special waters persists in modern times. Lourdes, France still attracts five million visitors annually to its spring, where the Virgin Mary allegedly appeared to Bernadette Soubirous in 1858. The Catholic Church has documented 66 official "miraculous" cures at Lourdes through a rigorous verification process. Even modern bottled water marketing often evokes this ancient reverence, suggesting that drinking certain waters brings us closer to nature's purity. The language of modern water advertising—with terms like "pristine," "pure," and "untouched"—reveals how our spiritual relationship with water remains deeply ingrained in human culture, even as scientific understanding has replaced mythological explanations. The legacy of these early water beliefs extends beyond cultural curiosities. They established enduring patterns in how societies value water resources, creating frameworks that balanced practical needs with deeper meanings. By investing water with sacred significance, these early cultures developed conservation ethics and access rules that helped preserve water quality long before scientific understanding of contamination existed. As we face modern water challenges, these ancient perspectives remind us that effective water management must address not just physical needs but cultural values as well.
Chapter 2: Power and Access: The Politics of Water Control (600 BCE-1800 CE)
Access to drinking water has been a central concern of human societies since our earliest settlements. From 600 BCE through 1800 CE, civilizations developed increasingly sophisticated systems to determine who could drink and when. These water management systems revealed much about social hierarchies, technological capabilities, and cultural values of their respective societies. In arid regions, rules establishing water access likely predated property rules for land. Jewish water law, traced back to 3000 BCE when Semitic tribes settled in Mesopotamia, established water from natural sources as common property: "Rivers and streams forming springs, these belong to every man." Similar principles emerged in Islamic water law, where the Arabic word "Sharia" literally means "the way to water." Both traditions prioritized drinking water over other uses and established a "Right of Thirst"—the obligation to provide water to those in need regardless of tribal affiliation. These early legal frameworks recognized water's unique status as something beyond ordinary property—a resource so essential it transcended normal ownership rules. Rome transformed water management through its magnificent aqueducts, which initially served social rather than hygienic purposes. The Appia, Rome's first aqueduct built in 312 BCE, was later joined by ten others over five centuries, providing thirty million gallons of water daily to the imperial capital. While common citizens collected free water from public basins called lacus, wealthy Romans paid a vectigal tax for pipes running directly to their homes. This dual system—free public water alongside priced private delivery—created a cross-subsidization model that would reappear centuries later in modern utilities. Emperor Augustus dramatically increased the number of public fountains from ninety-one to almost six hundred, many magnificently decorated. Classical scholars suggest these impressive works served as political statements—reminders that citizens received their water through imperial beneficence, justifying the regime change from Republic to Empire. Medieval European towns developed diverse approaches to water management. In many communities, wells were maintained by neighborhood associations, with access rights carefully defined by custom and local law. Monasteries often controlled the best springs, using their water resources both for practical needs and as sources of revenue through brewing and hospitality. The water carriers of Paris—who hauled water from the Seine to sell throughout the city—formed powerful guilds that resisted early attempts at piped water systems that threatened their livelihood. These varied arrangements demonstrate how water access reflected broader social structures and power relationships. Colonial American settlements initially relied on private wells and local ponds, but these became increasingly polluted as populations grew. By the mid-eighteenth century, New York City faced a serious water crisis. A cottage industry developed around the "Tea Water Pump," where water distributors purchased water for six cents per hogshead and sold bucketfuls at one cent per gallon—a profit margin of over 2000%. This early commercialization of water ended with construction of the Croton Reservoir in 1842, which brought clean water from forty-one miles away through an ambitious public infrastructure project. The transition from private to public water provision reflected changing views about government responsibility for public health and welfare. The historical pattern reveals that societies have managed drinking water through both market mechanisms and rights-based approaches, often simultaneously. From Rome's vectigal tax funding public lacus to New York's Croton Hydrants providing free water alongside piped service, cross-subsidization has long been used to ensure water access for all while funding system maintenance. This balance between treating water as both a right and a commodity continues to shape water management debates today, particularly in developing nations where access remains a life-or-death matter. The lesson from this period is clear: effective water governance requires institutions that recognize water's dual nature as both an economic good and a social necessity.
Chapter 3: The Sanitation Revolution: Conquering Waterborne Disease (1800s-1900s)
The nineteenth century marked a watershed moment in our understanding of safe drinking water. At the beginning of this period, most urban citizens lived amid excrement and sewage, with little concept of waterborne disease. By its end, germ theory had revolutionized public health, and modern water treatment systems were transforming cities across Europe and North America in what historians now call the Great Sanitation Revolution. The catalyst for this transformation came through devastating cholera epidemics that swept through industrial cities. London's 1854 outbreak in the Soho district became a pivotal moment when physician John Snow challenged the prevailing "miasmatic theory" (which held that diseases spread through foul air). Through meticulous investigation, Snow tracked the outbreak to the Broad Street Pump, creating his famous "Ghost Map" that showed cholera cases clustering around this popular water source. When he convinced local authorities to remove the pump handle, the outbreak subsided. Investigation revealed that a cesspit containing waste from a cholera-infected infant had contaminated the well—providing compelling evidence that disease could spread through water rather than air. This epidemiological detective work established methods that continue to influence public health investigations today. Simultaneously, social reformers like Edwin Chadwick in England and Lemuel Shattuck in America were documenting the connection between poor sanitation and disease. Chadwick's landmark 1842 "Report on the Sanitary Condition of the Labouring Population of Great Britain" declared that "various forms of epidemic, endemic, and other disease" were caused by "decomposing animal and vegetable substances, by damp and filth." His crusade gained powerful allies among religious reformers who saw cleanliness as "next to godliness," creating a moral imperative for sanitation reform. This alliance between scientific evidence and moral conviction proved crucial in overcoming political resistance to expensive infrastructure investments. The scientific breakthrough came with the germ theory of disease, developed by scientists like Louis Pasteur and Robert Koch in the late 19th century. Koch's identification of the cholera bacterium (Vibrio cholerae) in 1883 definitively proved that microscopic organisms could cause disease through contaminated water. This discovery transformed water management from a matter of taste and appearance to a critical scientific endeavor. Cities began implementing systematic water testing and treatment based on this new understanding, establishing the foundations of modern public health practice. The technological response to these discoveries revolutionized urban infrastructure. Sand filtration systems, first developed in Scotland in the 1800s, could remove most bacteria and turbidity from water supplies. The introduction of chlorination proved even more transformative. Jersey City became the first American city to chlorinate its entire water supply in 1908, and the results were dramatic—typhoid rates plummeted by 80% within a year. Despite initial controversy—opponents claimed chlorination killed fish, corroded pipes, and extracted "abnormal amounts of tannin from tea"—the practice rapidly spread. By 1941, 85% of American water treatment systems used chlorine, effectively neutralizing deadly waterborne diseases that had plagued humanity for millennia. The impact of these changes was revolutionary. In 1900, an American had a 1-in-20 chance of dying from a gastrointestinal infection before age seventy. By 1940, this had dropped to 1-in-3,333, and by 1990, to 1-in-2,000,000—a staggering 100,000-fold improvement in less than a century. This public health triumph came through a combination of scientific advancement, infrastructure investment, and changing cultural norms about what constituted "safe" water. Life expectancy in developed nations increased by decades, with waterborne disease control playing a crucial role. The conquest of waterborne disease through clean water and sanitation ranks among the most significant public health achievements in human history, demonstrating how scientific understanding, technological innovation, and political will could combine to overcome seemingly intractable challenges.
Chapter 4: Invisible Threats: Chemical Contaminants in Modern Water (1940s-Present)
Since the 1940s, our relationship with drinking water has been complicated by growing awareness of chemical contaminants. While the microbial threats that once decimated populations have largely been conquered in developed nations, new invisible dangers have emerged that challenge our definition of "safe" water and require increasingly sophisticated detection and treatment technologies. The arsenic crisis in Bangladesh represents one of the most tragic examples of how chemical contaminants can undermine well-intentioned water interventions. In the 1970s, the World Bank and UNICEF funded a nationwide program to shift Bangladeshis from polluted surface water to seemingly cleaner groundwater. Millions of tubewells were sunk throughout the countryside, and by the early 1990s, 95% of Bangladesh's population had access to "safe" water. However, engineers failed to test for naturally occurring arsenic in the soil. The largest public drinking water initiative in Bangladesh's history transformed into what the World Health Organization called "the largest mass poisoning of a population in history," with an estimated 70 million people exposed to dangerous arsenic levels. This crisis demonstrated how geological factors could introduce contaminants that traditional water safety approaches failed to address. In the United States, similar concerns about arsenic sparked political controversy. In 2000, the Clinton administration proposed lowering the legal limit for arsenic from 50 parts per billion (established in 1942) to 10 parts per billion based on new research linking long-term exposure to cancer. When the incoming Bush administration suspended implementation pending further study, public outrage was immediate and intense. The Wall Street Journal thundered, "You may have voted for him, but you didn't vote for this in your water." The controversy highlighted the challenge of determining acceptable risk levels—while everyone agrees water should be "safe," defining that standard involves complex trade-offs between health benefits and compliance costs. Beyond arsenic, scientists have identified new classes of contaminants that defy traditional toxicology assumptions. Endocrine disruptors—synthetic compounds that can mimic hormones—may cause harm at extremely low concentrations by interfering with development and reproduction. Unlike traditional toxins where "the dose makes the poison," hormones work through minute exposure at sensitive times. Researchers have linked these chemicals to reproductive abnormalities in wildlife, including intersex fish in contaminated waterways and reproductive abnormalities in birds and reptiles. The potential impacts on human health remain concerning but incompletely understood, highlighting the difficulty of assessing risks from chemicals that may cause subtle effects over decades rather than immediate illness. Pharmaceuticals in water supplies emerged as another significant concern by the early 2000s. A 2006 U.S. Geological Survey study found pharmaceutical residues in private wells, while an Associated Press investigation documented fifty-six pharmaceuticals or their by-products in treated drinking water serving over forty million Americans. These drugs enter water systems when people excrete unmetabolized medications or flush unused pills down toilets. Most treatment plants aren't designed to remove these compounds, which can include antibiotics, hormones, antidepressants, and painkillers. While concentrations remain extremely low—measured in parts per trillion—the presence of these biologically active compounds raises questions about chronic exposure effects, particularly for vulnerable populations like pregnant women and children. The regulatory response has struggled to keep pace with detection capabilities. Since 2000, not a single chemical has been added to the Safe Drinking Water Act's list of regulated contaminants, despite more than 60,000 chemicals being used in the United States. Enforcement also remains problematic—a New York Times investigation found that more than 20% of water treatment systems had violated key provisions of the Act, yet only 6% had been fined or punished. This regulatory lag reflects both scientific uncertainty about low-dose effects and political challenges in imposing costly new requirements on water systems already struggling with aging infrastructure and limited budgets. These modern water challenges differ fundamentally from historical ones. Rather than dramatic outbreaks with clear causes, today's threats often involve chronic, low-level exposures with uncertain long-term effects. They require sophisticated detection technologies, complex risk assessments, and difficult tradeoffs between precaution and practicality. As our understanding of subtle chemical effects improves and detection capabilities advance, society faces difficult questions about how clean our water truly needs to be and how much we're willing to invest to protect this essential resource.
Chapter 5: Rights vs. Markets: The Global Battle for Water Control (1990s-Present)
Since the 1990s, a fierce global debate has raged over whether drinking water should be managed as a human right or an economic commodity. This conflict has manifested in both developing nations struggling with inadequate infrastructure and wealthy countries where bottled water has become a multibillion-dollar industry, reflecting fundamental disagreements about water's proper place in society and economy. The battle lines were dramatically drawn in 2000 in Cochabamba, Bolivia. As part of a nationwide privatization effort guided by international financial institutions, the Bolivian government granted a forty-year water concession to a consortium headed by the engineering giant Bechtel. When the company raised water rates to cover infrastructure improvements—some residents claimed by as much as 200%—public protests erupted. After months of unrest that included street blockades and violent clashes with police, the government terminated the contract. The grassroots "Cochabamba Declaration" that emerged proclaimed: "Water is a fundamental human right and a public trust to be guarded by all levels of government, therefore, it should not be commodified, privatized or traded for commercial purposes." This declaration directly challenged the 1992 "Dublin Statement" from international water experts, which had declared that "water has an economic value in all its competing uses and should be recognized as an economic good." These competing visions—water as right versus water as commodity—have framed privatization debates worldwide, from Paraguay to South Africa to the Philippines. The privatization movement gained momentum through the 1990s as international financial institutions made private sector participation a condition for loans to developing nations. Proponents argued that only private companies could mobilize sufficient capital for infrastructure improvements while ensuring efficient management. Critics countered that privatization placed profit above human need, often resulting in rate increases that hurt the poorest citizens most. Research on privatization's actual impacts has produced mixed results. A study of Argentina's water privatization in the 1990s found that service quality improved and networks expanded into poorer areas, reducing child mortality by 5-10%. Yet public disapproval of privatization increased from 49% in 1998 to 85% in 2002, highlighting the political challenges even when health outcomes improved. Similar tensions have emerged in Manila, where a dual-concession model produced dramatically different results in different parts of the city, and in Paris, which remunicipalised its water system in 2010 after 25 years of private management, citing cost savings and improved transparency. The bottled water industry represents another front in this conflict. From virtually non-existent in the 1970s, bottled water has grown to a global industry worth over $100 billion annually. Perrier's 1976 marketing campaign positioned bottled water as both healthy and chic, coinciding with the fitness boom of the late 1970s. When Coca-Cola and PepsiCo entered the market in the 1990s with Dasani and Aquafina, sales skyrocketed. By 2017, bottled water had surpassed carbonated soft drinks as America's most popular beverage, with consumers paying up to 2,000 times more per gallon than they would for tap water. This industry success has sparked backlash from environmental and religious groups concerned about plastic waste, energy consumption for transportation, and the commodification of what many consider a public good. The United Church of Canada and the National Coalition of American Nuns have urged members to avoid bottled water, while cities like San Francisco and Toronto have banned the use of public funds for bottled water purchases. These campaigns frame bottled water not merely as a consumer choice but as a moral issue with implications for environmental stewardship and social justice. The tension between rights-based and market-based approaches reached a significant milestone in 2010 when the United Nations General Assembly explicitly recognized "the right to safe and clean drinking water and sanitation as a human right essential for the full enjoyment of life." While this resolution lacked enforcement mechanisms, it established an important normative framework challenging pure commodification. However, even rights advocates acknowledge that implementing this right requires substantial resources—raising questions about how water infrastructure should be financed and who should bear those costs. At the heart of these conflicts lies a fundamental question about the nature of drinking water itself. Is it primarily a social good necessary for life that should be available to all regardless of ability to pay? Or is it an economic good whose efficient allocation requires market pricing? The answer has profound implications for how we manage this most vital resource in an increasingly water-stressed world.
Chapter 6: Innovation and Scarcity: Meeting 21st Century Water Challenges
As we move deeper into the 21st century, our relationship with drinking water faces unprecedented challenges. Climate change, population growth, and aging infrastructure threaten water security in both developed and developing nations, while technological innovations offer new possibilities for addressing these challenges through both high-tech and community-based solutions. The scale of the global water crisis is staggering. Over one billion people lack access to basic water supplies, and more than two billion lack adequate sanitation. Unsafe drinking water remains the single greatest killer in the developing world, with diarrheal diseases responsible for the death of one child every eighteen seconds. The United Nations estimates that by 2030, more than half the world's population will live in water-scarce areas, a figure that could rise further as climate change worsens droughts and disrupts traditional precipitation patterns. These statistics represent not just environmental challenges but profound human suffering—children missing school to collect water, women spending hours daily at distant sources, and families trapped in cycles of illness and poverty. Desalination has emerged as a critical technology for water-stressed coastal regions. Once prohibitively expensive and energy-intensive, advances in membrane technology and energy recovery systems have made converting seawater to freshwater increasingly viable. Israel now obtains approximately 80% of its municipal water from desalination, effectively drought-proofing a naturally water-scarce nation. Countries from Australia to Saudi Arabia have made similar investments, creating a global desalination industry worth over $15 billion annually. However, challenges remain—the process still requires significant energy inputs, potentially contributing to climate change unless powered by renewable sources, and produces a highly concentrated brine discharge that can harm marine ecosystems. Water reuse systems represent another frontier in expanding supplies. Singapore's NEWater program exemplifies this approach, treating wastewater to exceptionally high standards and returning it to the water supply. Initially facing the "yuck factor" of public resistance to what critics called "toilet-to-tap," Singapore overcame these perceptions through transparent communication, education campaigns, and gradual implementation. The city-state now meets about 40% of its water needs through recycled water, reducing its historical dependence on imports from Malaysia. Similar systems are being adopted in water-stressed regions from California to Australia, though public acceptance remains a challenge in many communities. Digital technologies are revolutionizing water management at all scales. Smart meters allow utilities to detect leaks, manage demand, and implement tiered pricing structures that encourage conservation while ensuring affordable basic access. Remote sensing and predictive analytics help farmers optimize irrigation, reducing agricultural water consumption while maintaining productivity. Blockchain applications are being developed to facilitate transparent water rights trading in regions where legal frameworks permit such markets, potentially allowing water to flow to higher-valued uses during scarcity while protecting environmental flows. Community-based approaches have proven particularly important in developing regions where centralized infrastructure remains limited. Point-of-use water treatment technologies—from simple chlorine tablets to ceramic filters and solar disinfection methods—have empowered households to produce safe drinking water even where piped systems are absent. Organizations like Water.org have pioneered innovative financing models like WaterCredit, which provides small loans for water connections and sanitation improvements, recognizing that many poor households can and will pay for improved water access when appropriate financing mechanisms are available. The most promising approaches integrate technological solutions with appropriate governance structures and community engagement. New York City's watershed protection program demonstrates this integrated approach—rather than building a filtration plant costing $8-10 billion, the city invested $1.5 billion in protecting upstate watersheds, working with landowners to reduce pollution sources and maintain natural filtration systems. This "green infrastructure" approach proved more cost-effective than engineered solutions alone while providing additional environmental benefits. As water stress intensifies in many regions, these innovations will be crucial in ensuring that this most essential resource remains available to all, balancing competing needs while preserving water's life-sustaining functions for future generations. The challenge is not primarily technological but institutional—developing governance systems that can manage water sustainably across political boundaries, balance competing uses fairly, and ensure that the most vulnerable communities are not left behind as water becomes increasingly scarce and valuable.
Summary
Throughout human history, water has served as both unifier and divider—a resource so essential that societies have organized themselves around securing it, yet so valuable that conflicts over its control have shaped civilizations. From the sacred springs of ancient cultures to today's high-tech desalination plants, our relationship with drinking water reveals fundamental tensions between public good and private interest, between water as a human right and water as an economic commodity. These tensions have never been fully resolved, instead evolving with changing technologies, scientific understanding, and social values. The Romans balanced public access through communal fountains with private delivery funded by water taxes. Victorian reformers established public drinking fountains as a moral imperative while private companies piped water to wealthy homes. Today's societies continue this balancing act, seeking models that ensure universal access while generating sufficient resources for infrastructure maintenance and environmental protection. The history of water teaches us that technological solutions alone cannot address our water challenges—effective governance and social values are equally important. As climate change intensifies water stress in many regions, we would be wise to remember three key lessons from water's journey through human history. First, water systems require long-term investment and maintenance that transcends political cycles and market fluctuations. Second, ensuring equitable access requires deliberate policy choices that recognize water's unique status as both a resource and a right. Finally, the most resilient water systems integrate natural processes with engineered solutions, working with rather than against hydrological cycles. By embracing these principles, we can navigate the unquenchable thirst that has driven human innovation and conflict throughout our history, ensuring that clean water remains available to all in a future of increasing scarcity and uncertainty.
Best Quote
Review Summary
Strengths: The review highlights the book's importance in addressing critical issues related to water, such as policy changes needed to tackle water-related challenges. It acknowledges the book as a valuable starting point for considering these changes.\nWeaknesses: The review notes that the book is somewhat "clunky" and criticizes similar books for being "preachy and political," suggesting that these are potential pitfalls of Salzman's work as well.\nOverall Sentiment: Mixed. The reviewer appreciates the book's relevance and importance but is critical of its execution and the genre's tendency towards being overly political.\nKey Takeaway: Salzman's book is considered an important resource for understanding and addressing the pressing global issues surrounding water, despite its somewhat cumbersome presentation.
Trending Books
Download PDF & EPUB
To save this Black List summary for later, download the free PDF and EPUB. You can print it out, or read offline at your convenience.

Drinking Water
By James Salzman









